Who we supply
Starch Users
Food and drink makers, and paper, textile and adhesive producers.
The problem
What Goes Wrong With Suppliers
Starch is chosen on a few numbers, viscosity above all. A supplier who cannot hold those numbers from one shipment to the next costs more than the price difference.
What We Do About It
- Food and industrial grades are packed and labelled apart.
- The figures that matter to your process go into the contract and onto every certificate of analysis.
- We tell you plainly when a native cassava starch will not do what you need.
Products that fit
What We Would Supply You
Documents You Will Usually Need
- Certificate of analysis for each lot
- Packing list by lot
- Export documents for your market
Tell Us in Your Enquiry
- Food or industrial use, and the process it goes into
- Viscosity and other limits your process needs
- Bag size and pallet or container plan